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Economic Census


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Limited Service Restaurants

NAICS 722211

Industry Definition

This U.S. industry comprises establishments primarily engaged in providing food services (except snack and nonalcoholic beverage bars) where patrons generally order or select items and pay before eating. Food and drink may be consumed on premises, taken out, or delivered to the customers location. Some establishments in this industry may provide these food services in combination with selling alcoholic beverages.

Other Resources for this Industry

  • View other information using the Industry Statistics Sampler
  • Learn more about this industry on the North American Industry Classification System (NAICS)
  • Preview a sample 2012 Economic Census form [pdf] for this industry

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Source: U.S. Census Bureau | Economic Planning and Coordination Division | 1-877-790-1876 | Last Revised: April 25, 2013