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Industry Statistics Sampler

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NAICS 31121
Flour milling and malt manufacturing




2007 NAICS Definition

This industry comprises establishments primarily engaged in one or more of the following: (1) milling flour or meal from grains or vegetables; (2) preparing flour mixes or doughs from flour milled in the same establishment; (3) milling, cleaning, and polishing rice; and (4) manufacturing malt from barley, rye, or other grains.

Cross-References. Establishments primarily engaged in--

  • Preparing breakfast cereals from flour milled in the same establishment--are classified in Industry 31123, Breakfast Cereal Manufacturing;
  • Crushing soybeans or wet milling corn and vegetables--are classified in Industry 31122, Starch and Vegetable Fats and Oils Manufacturing;
  • Manufacturing prepared flour mixes or doughs from flour ground elsewhere--are classified in Industry 31182, Cookie, Cracker, and Pasta Manufacturing;
  • Brewing malt beverages--are classified in Industry 31212, Breweries;
  • Mixing purchased dried and dehydrated ingredients with purchased rice--are classified in Industry 31199, All Other Food Manufacturing;
  • Drying and/or dehydrating ingredients and packaging them with purchased rice--are classified in Industry 31142, Fruit and Vegetable Canning, Pickling, and Drying; and
  • Manufacturing malt extract and syrups--are classified in Industry 31194, Seasoning and Dressing Manufacturing.
 
 
Source: U.S. Census Bureau  |  Economic Programs  |  (301)763-2547  |  econ@census.gov  |  Page Last Modified: May 03, 2011