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2007 NAICS Definition

This U.S. industry comprises establishments primarily engaged in manufacturing fresh and frozen bread and bread-type rolls and other fresh bakery (except cookies and crackers) products.

Cross-References. Establishments primarily engaged in--

• Retailing bread and other bakery products not for immediate consumption made on the premises from flour, not from prepared dough--are classified in U.S. Industry 311811, Retail Bakeries;
• Manufacturing frozen bakery products (except bread)--are classified in U.S. Industry 311813, Frozen Cakes, Pies, and Other Pastries Manufacturing;
• Preparing and selling bakery products (e.g., cookies, pretzels) for immediate consumption--are classified in U.S. Industry 722213, Snack and Nonalcoholic Beverage Bars;
• Retailing bakery products not for immediate consumption made elsewhere--are classified in U.S. Industry 445291, Baked Goods Stores;
• Manufacturing cookies and crackers--are classified in U.S. Industry 311821, Cookie and Cracker Manufacturing; and
• Manufacturing pretzels (except soft)--are classified in U.S. Industry 311919, Other Snack Food Manufacturing.

Index entries that bring you to this industry:

• Bagels made in commercial bakeries
• Bakery products, fresh (i.e., bread, cakes, doughnuts, pastries), made in commercial bakeries
• Biscuits, bread-type, made in commercial bakeries
• Bread and bread-type rolls made in commercial bakeries
• Cakes, baking (except frozen), made in commercial bakeries
• Commercial bakeries
• Communion wafer manufacturing
• Croissants, baking, made in commercial bakeries
• Croutons and bread crumbs made in commercial bakeries
• Crullers (except frozen) made in commercial bakeries
• Doughnuts (except frozen) made in commercial bakeries
• Frozen bread and bread-type rolls, made in commercial bakeries
• Knishes (except frozen) made in commercial bakeries
• Matzo baking made in commercial bakeries
• Pastries (e.g., Danish, French), fresh, made in commercial bakeries
• Pies, fresh, made in commercial bakeries
• Pretzels, soft, manufacturing
• Rolls and buns (including frozen) made in commercial bakeries
• Soft pretzels made in a commercial bakery
• Sweet yeast goods (except frozen) manufacturing
• Unleavened bread made in commercial bakeries