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Industry Statistics Sampler

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NAICS 31182
Cookie, cracker, and pasta manufacturing




2007 NAICS Definition

This industry comprises establishments primarily engaged in one of the following: (1) manufacturing cookies and crackers; (2) preparing flour and dough mixes and dough from flour ground elsewhere; and (3) manufacturing dry pasta. The establishments in this industry may package the dry pasta they manufacture with other ingredients.

Cross-References. Establishments primarily engaged in--

  • Preparing and selling bakery products (e.g., cookies, pretzels) for immediate consumption--are classified in Industry 72221, Limited-Service Eating Places;
  • Retailing bakery products not for immediate consumption made elsewhere--are classified in Industry 44529, Other Specialty Food Stores;
  • Manufacturing bakery products (e.g., bread, cookies, pies)--are classified in Industry 31181, Bread and Bakery Product Manufacturing;
  • Milling flour and preparing flour mixes or doughs--are classified in Industry 31121, Flour Milling and Malt Manufacturing;
  • Manufacturing canned pasta specialties--are classified in Industry 31142, Fruit and Vegetable Canning, Pickling, and Drying;
  • Manufacturing fresh pasta--are classified in Industry 31199, All Other Food Manufacturing;
  • Manufacturing pretzels (except soft)--are classified in Industry 31191, Snack Food Manufacturing;
  • Mixing purchased dried and/or dehydrated ingredients with purchased dry pasta--are classified in Industry 31199, All Other Food Manufacturing; and
  • Drying and/or dehydrating ingredients and packaging them with purchased dry pasta--are classified in Industry 31142, Fruit and Vegetable Canning, Pickling, and Drying.
 
 
Source: U.S. Census Bureau  |  Economic Programs  |  (301)763-2547  |  econ@census.gov  |  Page Last Modified: May 03, 2011