U.S. Department of Commerce

Industry Statistics Sampler

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NAICS 7222
Limited-service eating places




2007 NAICS Definition

This industry group comprises establishments primarily engaged in providing food services where patrons generally order or select items and pay before eating. Most establishments do not have waiter/waitress service, but some provide limited service, such as cooking to order (i.e., per special request), bringing food to seated customers, or providing off-site delivery.

 
 
Source: U.S. Census Bureau  |  Economic Programs  |  (301)763-2547  |  econ@census.gov  |  Page Last Modified: May 04, 2011