U.S. Department of Commerce

Industry Statistics Sampler

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NAICS 722212
Cafeterias




2007 NAICS Definition

This industry comprises establishments, known as cafeterias, buffets, or grill buffets, primarily engaged in preparing and serving meals for immediate consumption using cafeteria-style or buffet serving equipment, such as steam tables, refrigerated areas, display grills, and self-service nonalcoholic beverage dispensing equipment. Patrons select from food and drink items on display in a continuous cafeteria line or from buffet stations.

Cross-References. Establishments primarily engaged in--

  • Providing food services to patrons who order and are served while seated and pay after eating--are classified in Industry 722110, Full-Service Restaurants; and
  • Providing food services where patrons generally order or select items and pay before eating, other than cafeterias, buffets, grill buffets, and snack and nonalcoholic beverage bars--are classified in U.S. Industry 722211, Limited-Service Restaurants.

Index entries that bring you to this industry:

  • Buffet eating places
  • Cafeterias
 
 
Source: U.S. Census Bureau  |  Economic Programs  |  (301)763-2547  |  econ@census.gov  |  Page Last Modified: May 04, 2011