U.S. - Perishable prepared food manufacturing - by Year
Introductory text includes scope and methodology. Table includes only establishments with payroll. Nonemployers are shown separately. For descriptions of column headings and rows (industries), click on the appropriate underlined element in the table.

More data	Year	Firms by employment size of enterprise				Paid employees by employment size of enterprise
		Total	20 +	100 +	500 +	Total	20 +	100 +	500 +
	2008	621	39.8%	17.7%	7.1%	37,517	93.7%	76.9%	46.8%
	2007	678	39.2%	16.5%	6.3%	37,281	93.4%	74.9%	46.2%
	2006	649	39.8%	18.0%	6.5%	38,285	93.7%	78.0%	46.1%
	2005	631	42.2%	17.7%	7.1%	36,890	93.8%	76.3%	48.5%
	2004	620	43.2%	17.7%	6.8%	34,444	93.8%	74.4%	45.4%
	2003	596	43.5%	17.6%	6.7%	32,242	93.6%	73.6%	44.6%
	2002	498	38.8%	15.7%	5.2%	23,967	91.9%	71.3%	39.7%
	2001	466	40.6%	17.0%	6.2%	24,368	92.9%	74.6%	42.9%
	2000	441	41.7%	17.5%	6.1%	23,445	93.0%	75.0%	42.0%
	1999	441	41.5%	18.1%	6.3%	22,372	92.6%	74.1%	41.1%
	1998	446	43.0%	16.8%	5.8%	22,063	92.4%	70.9%	37.8%