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| Section VI - Chapter 35 |
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| Albuminoidal Substances; Modified Starches; Glues; Enzymes |
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| Notes |
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| 1. | This chapter does not cover: |
| | (a). | Yeasts (heading 2102); | |
| | (b). | Blood fractions (other than blood albumin not prepared for therapeutic or prophylactic uses), medicaments or other products of chapter 30; | |
| | (c). | Enzymatic preparations for pre-tanning (heading 3202); | |
| | (d). | Enzymatic soaking or washing preparations or other products of chapter 34; | |
| | (e). | Hardened proteins (heading 3913); or | |
| | (f). | Gelatin products of the printing industry (chapter 49). | |
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| 2. | For the purposes of heading 3505, the term "dextrins" means starch degradation products with a reducing sugar content, expressed as dextrose on the dry substance, not exceeding 10 percent. Such products with a reducing sugar content exceeding 10 percent fall in heading 1702.
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| Schedule B No. and Headings | Commodity Description | Unit of Quantity | Second Quantity |
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| 35 | Albuminoidal Substances; Modified Starches; Glues; Enzymes | | |
| 35.01 | - Casein, caseinates and other casein derivatives; casein glues: | | |
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| 3501.10.0000 | - - Casein | kg | |
| 3501.90 | - - Other: | | |
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| 3501.90.2000 | - - - Casein glues | kg | |
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| 3501.90.6000 | - - - Other | kg | |
| 35.02 | - Albumins (including concentrates of two or more whey proteins, containing by weight more than 80 percent whey proteins, calculated on the dry matter), albuminates and other albumin derivatives: |
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| | - - Egg albumin: | | |
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| 3502.11.0000 | - - - Dried | kg | |
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| 3502.19.0000 | - - - Other. | kg | |
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| 3502.20.0000 | - - Milk albumin, including concentrates of two or more whey proteins | kg | |
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| 3502.90.0000 | - - Other | kg | |
| 35.03 | - Gelatin (including gelatin in rectangular (including square) sheets, whether or not surface-worked or colored) and gelatin derivatives; isinglass; other glues of animal origin, excluding casein glues of heading 3501:
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| 3503.00.5040 | - - Edible gelatin and photographic gelatin | kg | |
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| 3503.00.6000 | - - Other | kg | |
| 35.04 | - Peptones and their derivatives; other protein substances and their derivatives, not elsewhere specified or included; hide powder, whether or not chromed: | | |
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| 3504.00.1000 | - - Protein isolates | kg | |
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| 3504.00.5000 | - - Other | kg | |
| 35.05 | - Dextrins and other modified starches (for example, pregelatinized or esterified starches); glues based on starches, or on dextrins or other modified starches: | | |
| 3505.10 | - - Dextrins and other modified starches: | | |
| | - - - Dextrins: | | |
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| 3505.10.0015 | - - - - Derived from potato starch | kg | |
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| 3505.10.0020 | - - - - Other | kg | |
| | - - - Other: | | |
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| 3505.10.0040 | - - - - Derived from corn (maize) starch | kg | |
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| 3505.10.0045 | - - - - Derived from potato starch | kg | |
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| 3505.10.0092 | - - - - Other | kg | |
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| 3505.20.0000 | - - Glues | kg | |
| 35.06 | - Prepared glues and other prepared adhesives, not elsewhere specified or included; products suitable for use as glues or adhesives, put up for retail sale as glues or adhesives, not exceeding a net weight of 1 kg (2.2 lbs.):
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| 3506.10.0000 | - - Products suitable for use as glues or adhesives, put up for retail sale as glues or adhesives, not exceeding a net weight of 1 kg (2.2 lbs.) | kg | |
| | - - Other: | | |
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| 3506.91.0000 | - - - Adhesives based on polymers of heading 3901 to 3913 or on rubber | kg | |
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| 3506.99.0000 | - - - Other | kg | |
| 35.07 | - Enzymes; prepared enzymes not elsewhere specified or included: | | |
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| 3507.10.0000 | - - Rennet and concentrates thereof | kg | |
| 3507.90 | - - Other: | | |
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| 3507.90.2000 | - - - Pencillin G amidase | kg | |
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| 3507.90.7000 | - - - Other | kg | |
